Paneer Wrap by Maya Foods

Paneer wraps are stuffed with paneer which is sauteed in spicy masala, wrapped with Chapati or paratha is a treat to taste buds at anytime anywhere.

                                              Magic of Maya Spices for Authentic Taste

Ingredients:

• Onions – 1 cup (finely chopped)
• King Ginger paste – 1 tsp (grated)
• King Garlic paste – 1 clove (grated)
• Tomatoes – 1 cup (chopped)
• Black pepper – 1 (chopped)
• Turmeric powder – 1/4 tsp
• Red chiili powder – 1 tsp
• Cumin powder – 1 tsp
• Coriander powder – 1/2 tsp
• Kasuri Methi – 1 tsp (crushed)
• Green Chillies chutney – 2 tsp for each wrap (as required)
• Ranch – 1/2 tsp for each wrap (as required)
• Mayonnaise – 1 tsp for each wrap (as required)
• Lettuce – 1/2 cup
• Paneer – 1/2 cup (cut into small cubes)
• Oil – 3 tsp
• Salt – to taste
• Tortillas – 5

Method of Preparation:

1. Heat 1 tsp of oil in a pan and toss the paneer cubes until golden brown and keep them aside.
2. In the same pan, add oil and fry the onions followed by grated ginger and garlic and fry till the onions become translucent.
3. Add the bell peppers and fry till they become soft.
4. Now add the tomatoes followed by some salt, turmeric powder, red chili powder, cumin powder and coriander powder.
5. Fry till the raw smell of masala powders go and add the fried paneer.
6. Combine well and the crushed Kasuri Methi at the end.
7. Now filling for the wrap is ready.
8. Toss the tortillas in a pan for 2 minutes each side.
9. Spread the green chutney first, then keep around 1 1/2 tsp of filling.
10. Add some lettuce, ranch, mayo and roll them.
11. Tasty Paneer wraps are ready.

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